Right in the heart of Baltimore’s historic Fells Point—a neighborhood known for its charming cobblestone streets and stunning waterfront views—Angie’s Seafood serves up a homegrown twist on classic seafood favorites.
🎉 Our spacious 200+ seat restaurant and buzzing bar are made for good times and great meals. What’s on the menu? All the crowd-pleasers: award-winning crab cakes, seasonal seafood boils, Angie’s iconic seafood-stuffed lobster tail, plus juicy steaks, cozy pasta dishes, and yes — large, succulent steamed crabs, served all year long.
🦀 At Angie’s Seafood, every plate tells a story—steeped in flavor, tradition, and pure Baltimore pride. We’re cracking open the best of the Bay with our legendary blue claw crabs—meaty, overflowing, and seasoned like only Charm City knows how. From buttery crab cakes to fresh-off-the-boat seafood meals, we’re dishing out Baltimore soul by the pound. Come hungry—we’ve got the feast covered.
June, 2026
Friday
August 26,2019
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