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BienMeSabe is a Venzeulan quick-service restaurant known for its stellar arepas—thick doughy hand pies made from corn flour—stuffed with diners’ choice of chicken, avocado, cheese, pork, and beans. Also on the menu is Patacon (a fried green plantain sandwich), fresh Ceviche, and Cachapas (corn cakes). We are a traditional Venezuelan cuisine restaurant. We have interpreted the taste of Venezuelan homemade food, offering local dishes from our country and fused them with a modern touch for our customers. Our “homemade” philosophy is to offer fresh food prepared with quality ingredients with the best combination of Caribbean flavors.

 

 

This Business Supports “Minority Economic Development

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  • Monday11:00 AM - 10:00 PM
  • Tuesday11:00 AM - 10:00 PM
  • Wednesday11:00 AM - 10:00 PM
  • Thursday11:00 AM - 10:00 PM
  • Friday11:00 AM - 10:00 PM
  • Saturday11:00 AM - 10:00 PM
  • Sunday11:00 AM - 10:00 PM
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